Copy Hyperlink Founded in 1974 from the late Ali Kashani-Rafye, this family-operate store marries the floral notes of Persian sweets with ice cream’s silky richness. Scoops of jasmine, date, and saffron with pistachio are available a la carte or sandwiched in between two airy wafers. This checklist, I’m aware, has https://valakitchen.com/menu